Salads: Potato, Chorizo, Prawn and Paprika Salad
Salad doesn’t have to be something on the side or a bit of greenery bringing up the rear. It can be a starter or the main event and it can be childlishly simple to prepare, but it will only be delicious if the ingredients are of impeccable quality and genuinely complementary. Sounds obvious, but it’s surprising how often people - and restaurants - slip up. Using good oil and vinegar is a start: they won’t guarantee success, but they’ll pay dividends along the way. That doesn’