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WINE OF THE WEEK: Tanners Super Claret 2012, Haut-Médoc, France
£14.95, Tanners, tanners-wines.co.uk The name may sound a tad old school, but the wine, I’m happy to say, is not. It’s claret for sure,...
Nov 17, 2016


WINE OF THE WEEK: Errazuriz Aconcagua Costa Sauvignon Blanc 2015, Aconcagua, Chile
£8.99, down from £11.99 until 6 December, Waitrose Shimmering brilliance and seamless layers of flavour – beautifully expressive...
Nov 10, 2016


WINE OF THE WEEK: Elephant Hill Syrah 2014, Hawkes Bay, New Zealand
£19–£21.30, Theatre of Wine, Mr & Mrs Fine Wine, Great Western Wine, Hedonism Wines This was the first Elephant Hill wine I'd come across...
Nov 3, 2016


Give Muscadet Some Love: five wines to try
Post updated with more recommendations and more about the crus communaux on 11 November 2016 Muscadet has been having a tough time of it...
Nov 2, 2016


Is co-fermentation the new black for Port?
Co-fermenting – fermenting different grape varieties together happened by default in the past It was a while since I’d been in the Douro...
Oct 29, 2016


WINE OF THE WEEK: Domaine Cordier Bourgogne Blanc Jean de la Vigne, Burgundy, France
£14.99, or £12.99 in a 6-bottle mix, Majestic Seems odd that this is the first white Burgundy I’ve recommended here. I’ve homed in on...
Oct 27, 2016


Chestnuts: Introduction, tips & quick ideas
There are few smells more evocative than the waft of roasting chestnuts and few more perfect ways of spending a Sunday afternoon than...
Oct 23, 2016


WINE OF THE WEEK: Tierra Y Hombre Pinot Noir 2015, Casablanca Valley, Chile
£8.50, Marks & Spencer I was going to recommend Stepp Pinot Noir from Germany this week, but there's been a delay with the delivery and...
Oct 20, 2016


A Corker of an Afternoon: checking into the recorking clinic
Caught in the act: me snapping the documentary cameraman from National Geographic photographing my three bottles of Grange just before we...
Oct 16, 2016


WINE OF THE WEEK: The Society's Exhibition Albariño 2015, RÃas Baixas, Spain
£12.95, The Wine Society This is as much a wine for Albariño doubters as it is for devotees. It's a stunner. Albariño is a Galician grape...
Oct 13, 2016


The Next Big Thing...
This is the sort of piece I normally write at the close of the year, but I have more than enough material and deserving wines to mention...
Oct 7, 2016


WINE OF THE WEEK: Bibbiano di Fattoria Chianti Classico 2014, Tuscany, Italy
£9.99, Co-op It speaks volumes both about the quality of this wine and the quality of the producers from which the Co-op sources its...
Oct 6, 2016


Tomatoes: Mediterranean Tomato and Olive Tarts
These are basically pizzas with a polenta pastry crust. The advantage, apart from the fact that the base is deliciously crunchy and...
Oct 3, 2016


WINE OF THE WEEK: Bruno Paillard Première Cuvée Brut Champagne, France
£35.95, The Whisky Exchange; £38.99, Handford Wines; £44.99, Selfridges The first week of October is National Champagne Week. I don’t...
Sep 29, 2016


Tomatoes: Spanish Tomato Sauce
I have been calling this sauce salmorejo for as long as I’ve been making it, but as I no longer remember where I saw the recipe or how...
Sep 25, 2016


Tomatoes: Baked Sea Bream with Tarragon and Tomatoes
There’s nothing to this. The tomatoes burst as they cook, creating a sauce while you enjoy your aperitif. Bream with tarragon is magical,...
Sep 24, 2016


WINE OF THE WEEK: Calmel & Joseph Terrasses du Larzac 2014, Languedoc, France
£13.75, Grape & Grind; £13.99, New Forest Wines £14.79, Martinez Wines A southern French red that exudes contemporary polish but not at...
Sep 22, 2016


Tomatoes: Tomato and Ricotta Sformata
This is a breeze to make and looks smart – a pale yellow set-custard studded with cherry tomatoes, although in the picture above I used a...
Sep 17, 2016


WINE OF THE WEEK: Domaine Lombard Brézème Blanc 2015, Côtes du Rhône, France
£18.95, Yapp Brothers Brézème. Excuse me? If you haven’t heard of this tiny French wine region you won’t be alone. If you have heard of...
Sep 15, 2016


The World's Worst Wine
It goes without saying that I never review wines I haven't tasted. I'm making an exception now for Tiger Bone Wine, Chinese rice wine...
Sep 13, 2016
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