Joanna Simon

WINE OF THE WEEK: Cloudy Bay Sauvignon Blanc 2020, Marlborough, New Zealand

WINE OF THE WEEK: Château Laurou Fronton Tradition 2019, Fronton, France

WINE OF THE WEEK: Springfontein Terroir Selection Chenin Blanc 2018, Springfontein Rim, South Africa

WINES OF THE WEEK

FEATURES

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Sipping Siepi with the best of 'em

A Sneak Preview of the 2017 Vintage of One of the World's Great Sweet Wines

More than Skin-Deep: Never Mind the Look, Feel the Eco Credentials

TRAVEL

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A Story of Redemption: Castello Banfi in Montalcino

A Pit Stop with Pedro Parra in Chile

The New Order at Luce: New Wine, Winemaker and Winery and a Retrospective Tasting

RECIPES

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Chestnuts: Chestnut Chocolate Cake

Chestnuts: Potatoes with Chestnuts, Bacon & Mushrooms

Chestnuts: Chestnut, Prune and Sausage Stuffing

RESTAURANTS

See all Restaurants

Sipping Siepi with the best of 'em

A Rioja legend in its own lifetime: Roda's 30th anniversary tasting

Girls' Night: who'd have thought it...

ABOUT ME

I write and talk about wine and food for a living – wine especially, and matching wine and food as a bit of a speciality...

WINE OF THE WEEK: Cloudy Bay Sauvignon Blanc 2020, Marlborough, New Zealand

WINE OF THE WEEK: Château Laurou Fronton Tradition 2019, Fronton, France

WINE OF THE WEEK: Springfontein Terroir Selection Chenin Blanc 2018, Springfontein Rim, South Africa

FEATURES

See all Features

Sipping Siepi with the best of 'em

A Sneak Preview of the 2017 Vintage of One of the World's Great Sweet Wines

More than Skin-Deep: Never Mind the Look, Feel the Eco Credentials

TRAVEL

See all Travel

A Story of Redemption: Castello Banfi in Montalcino

A Pit Stop with Pedro Parra in Chile

The New Order at Luce: New Wine, Winemaker and Winery and a Retrospective Tasting

RECIPES

See all Recipes

Chestnuts: Chestnut Chocolate Cake

Chestnuts: Potatoes with Chestnuts, Bacon & Mushrooms

Chestnuts: Chestnut, Prune and Sausage Stuffing

RESTAURANTS

See all Restaurants

Sipping Siepi with the best of 'em

A Rioja legend in its own lifetime: Roda's 30th anniversary tasting

Girls' Night: who'd have thought it...

ABOUT ME

GET IN TOUCH