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Expanding wine drinkers' horizons: The Daily Drinker
As it was so hard choosing between the five Daily Drinker wines for my Wine of the Week, I'm writing up the other four here (and looking...
Mar 6, 2018


Vermú, Vermut, Vermouth
Paso-Vermú, a new hand-crafted Spanish Vermouth made by an English couple in Somontano. The striking artwork is by Matt Sewell Strictly...
Feb 12, 2018


Charles Heidsieck Blanc des Millénaires 2004: a long-awaited new vintage
No one could accuse Champagne Charles Heidsieck of rushing things or releasing vintages too frequently, not so far anyway. The new...
Feb 6, 2018


Sauvignon catch-up
My Festive White Wine Guide last month was light on Sauvignon Blanc, so I’m putting that right with 8 recommendations here, in a variety...
Jan 29, 2018


The changing face of Txakoli
Hot-foot from a trip to Basque Spain at the end of October, I postponed the idea of a blog enthusing about Txakoli (aka Chacolí) on the...
Jan 15, 2018


La Conseillante: freshness, clarity and grace 1982–2011
The text of this article originally appeared in The World of Fine Wine, issue 53 A seated tasting of nine vintages of La Conseillante...
Jan 12, 2018


Matching Wine to Goose
Goose has a reputation for being difficult to match to wine. I really don't think it is. I always roast a goose at Christmas and usually...
Dec 20, 2017


The Festive Sweet, Sticky and Fortified Guide
Sweet and fortified wines come into their own at this time of year – for entertaining, sipping quietly and contemplatively, or giving as...
Dec 20, 2017


The Festive White Wine Guide 2017
Sixteen dry whites to cover the festivities and all eventualities at prices from £7 to £48 and from the supermarket giants to small...
Dec 19, 2017


The Festive Red Wine Guide 2017
Twenty red wines to take you through all manner of festivities and in some cases festivities for years to come. As, always, they’re...
Dec 15, 2017


The Festive Champagne Guide 2017
So here they are: my Champagne picks for Christmas, New Year and every other kind of festivity, whittled down with difficulty to what I...
Dec 13, 2017


Antinori Guado al Tasso 1998–2011 and Matarrochio 2007–2011
This article originally appeared in The World of Fine Wine, issue 51 A tasting billed as a UK first is tempting by any standard, but when...
Dec 12, 2017


Festive fizz 2017: anything except Champagne
The first of the season's round-ups is sparkling wines – anything alcoholic and fizzy except Champagne (the Champagne round-up follows...
Dec 11, 2017


Le Top 100 and other Languedoc beauties
The Wine Gang recently joined forces with Sud de France and 50 wine lovers who’d snapped up all available tickets to spend an evening...
Oct 30, 2017


Incestuous vines: the curious case of the long lost – and now found – Sirica
One of the three huge old Sirica vines discovered in Taurasi Aglianico vineyards in 2005; a glass of Sirica 2014 So what do you know...
Sep 26, 2017


Age shall not wither them: 150-year-old Aglianico vines and a vertical tasting
Antonio Capaldi, president of Feudi di San Gregorio (left) with agronomist and CEO Pierpaolo Sirch; I wasn't the only one to photograph...
Sep 18, 2017


Krug's Champagne creations of 2004 (and others)
Olivier Krug was in town last week for the launch of the 2004 vintage Krug. Unsurprisingly, there wasn’t a spare seat in the house – a...
Sep 11, 2017


The best of Beaujolais: visiting some top producers in the crus
I've already written something of my trip to the crus of Beaujolais . Here, in photos and words, is more about the producers and the...
Sep 7, 2017


If I had a vineyard, it would be in...
Until a couple of weeks ago, I’d never seriously wanted a vineyard of my own, but I came back from a trip and found myself frenetically...
Aug 15, 2017


Assyrtiko steps out of Greece and into Australia
I like classic wines made from so-called noble grape varieties as much as anyone, but there’s a thrill of a different kind in wines that...
Jul 11, 2017
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