My latest Wine of the Week was one of six Italian wines I tasted from Tanners. I could happily have chosen any of the other five, so I'm...

A hell of a vintage in both senses: a vintage of beautiful wines, or, as Aubert de Villaine, the domaine's co-owner and director puts it,...

Eyes and palates have been focused on the 2017 white Burgundies being offered en primeur this month, and it's an excellent vintage in...

Like so many people in the wine world, and I do mean the world, I am deeply saddened to hear of the untimely death earlier today of...

We're there: my Champagne picks for Christmas, New Year and every other kind of festivity, whittled down with difficulty to what I hope...

SWEET WINE Domaine Cady Coteaux du Layon Saint-Aubin Les Varennes 2015, France Old-vine Chenin made from botrytis (aka noble rot)...

Dry and off-dry whites from around the globe to cover the festivities and all eventualities at prices from £6 upwards and from the ...

17 December: I've updated this post (first published on 3 December) with the addition of two more English wines: Denbies Cubitt Blanc de...

Red wines from all around the world to take you through all kinds of festivities and in some cases festivities for years to come. As...

The tasting of the first two vintages, 1995 and 1996, of Roederer's ultrarare Cristal Vinothèque When Louis Roederer released the first...

The launch of Penfolds’ 2014 Grange last month marked the release of the 64th consecutive vintage. I haven't tasted the first, the...

Ten years after returning to Saint-Estèphe to take the helm at the family's fourth-growth estate, Basile Tesseron showed the results at a tasting in London and then showed some vintages from his father's, grandfather's and pre-Tesseron eras over dinner Bottles at the ten-year retrospective tasting hosted by Basile Tesseron (right) at Berry Bros & Rudd The text of this article first appeared in The World of Fine Wine issue 57 (2017) Bordeaux classed growths vary their blend

Update, September 4, 2018: the Etna Rosso and Barbazzale are now out of stock, so the mixed case is no longer available, but the rest of...

As I said in my Around the world in rosé blog, I'm a great admirer of the wines from Sacha Lichine's d'Esclans estate in Côtes de...

Alphonse Mellot Le Paradis Sancerre Rosé 2017, France Ravishing Pinot Noir rosé from one of Sancerre's great wine families. Long, slow...

My first visit to Canada at the beginning of June took me to the Okanagan Valley in British Columbia, the world’s northernmost wine...

Caroline Fiot in the garden of Champagne Ruinart, where she is a winemaker Oddly, until last week I had never visited Ruinart in Reims....

No one knows quite how many indigenous grape varieties Greece has, because so many take different names in different regions and have...

I first met Emma Rice when she was the editor of the second edition of my book Discovering Wine. She went on to become one of the UK's...

Before you do anything else this evening, put your red wine in the fridge. Yes, the weather is unseasonably hot in the UK, but I'd be...